Production Area: In the heart of the Valpolicella Valley.
Grapes: Corvina, Corvinone, Rondinella.
Colour: Deep ruby red with reflections of violet.
Bouquet: Red fruits and vinous.
Taste: Velvety, intriguing and harmonious.
Service: Serve at room temperature, open the bottle at least 2 hours before.
Food Suggestions: A perfect companion for tasty dishes and red meat.