Production Area: hills of Abruzzo, located on the Eastern side of central Italy.
Grapes: Montepulciano and Sangiovese (not more than 15%).
Colour: ruby red with orange reflexes if aged.
Bouquet: vinous, intense and pleasant.
Taste: pleasantly full and round, slightly tannic.
Service: at room temperature opening the bottle 1 hour before serving.
Food Suggestions: perfect with roasted meats and mature cheeses.